Ingredients:
- 2/3 cup of butter
- 2 cups of brown sugar (I use 1 cup Golden and 1 cup Demerara brown sugar)
- 2 eggs
- 2 tablespons HOT water
- 2 2/3 cups of all purpose flour
- 1 teaspoon of baking powder
- 1 teaspoon of baking soda
- 2 cups Chocolate Chips (Chipits)
Instructions:
- Cream 2/3 cup of butter with 2 cups of brown sugar. Add eggs and HOT water and beat until smooth.
- In separate bowl mix together all purpose flour, baking soda and baking powder
Add the flower mixture to the brown sugar and butter mixture
Stir in chocolate chips - Drop 2 tsp portions onto a parchment lined baking sheet
Bake for 7 minutes at 375 degrees
Enjoy