Directions

• ½ cup olive oil
• ½ cup red wine vinegar
• juice of one lemon or 1/4 cup of lemon juice
• 4 cloves garlic, minced
• 1 tbsp dried oregano leaves
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp sugar or Splenda
• 8 grape tomatoes (sliced)
• 1 english cucumber (peel remove and diced)
• 1 sweet pepper (diced)
• 2 slices of red onion (diced)
• 1 cup feta cheese, crumbled
• 1½ cups black olives (Kalamata)
• 2 large romaine lettuce
• 1 cup of Baby Spinach

Preparation

1. Add olive oil, red wine vinegar, lemon, garlic, oregano leaves, salt, pepper and sugar (or stivia) into a mixing jar.
2. Put sweet pepper, onion, cucumber, lettuce, baby spinach, feta cheese and black olives into a salad bowel
3. Pour over as much salad dressing as you like and toss

Enjoy