Marinade

• 1 lb steak
• 2 TBS Hoisin Sauce
• 1 1/2 TBS Soya Sauce (preferably low sodium)
• 1/2 tsp white pepper

Sauce

• 3/4 cup Chicken Stock
• 2 TBS Hoisin Sauce
• 2 TBS Light Soy Sauce
• 1 1/2 TBS White Sugar
• 1/2 tsp White Pepper
• 1 TBS Corn Starch

Vegetables

Choose 10 oz of broccoli or your favourite veggies

Directions:

1. Marinate the beef with at least 30 minutes in the refrigerator
2. After Marinating fry beef with some oil until cooked
3. In a pan or in the microwave, steam broccoli (or vegetable of choice) until cooked
4. Add steamed vegetables to beef mixture and serve over rice or noodles.

Recipe source